This long-handled copper saucepan has a substantial, sturdy weight and holds 3 quarts to the rim. It isn't marked but was likely made in Portugal in the 1970s, possibly late 1960s. The pot measures 8 inches diameter across the rim by 4 inches deep. It has a nearly 8 inch long cast brass handle and matching brass lid handle.

The interior stainless lining is very worn - you'll want to have it relined, or use it only for cooking non-acidic food. Tomatoes, vinegar, or citrus will react with the copper. The copper exterior has some normal light marks from use and storage, nothing serious. The lid finish is a bit trashed with dark corrosion spots from long-term moisture exposure.